I am keenly aware of the need, because my daughters participated in a similar program for about a year or so. This story brought back memories and how grateful I was for this option and how much they enjoyed it. Although my kids did have the advantage of a hot, family, sit down dinner every night, I realize that many do not have that. It IS about more than food. Any emphasis is mine.
Breakfast is served: Free meal programs aim to fight child hunger
Before the day’s assignments begin, kindergarteners at Enrico Fermi School No. 17 in Rochester, N.Y., know there’s one ritual that always comes first: eating together.
Their teacher, Marie Rice, has already placed each child’s breakfast of apples, cereal, milk and cheese sticks on their desk. Before digging in, Ja’Cariya Clayton, 5, helps two less dexterous 4-year-old boys open their food packaging.
It’s the first year the preK-8 school has offered breakfast in the classroom, a program that’s no-cost to families and is curbing hunger and tardiness, school officials say. “Our kids are not used to getting a lot,” said David Brown, Food Service Director at Rochester City School District, where 90 percent of the kids are eligible for free or reduced meals and several kids are in and out of homeless shelters. “Anything we can do to ‘wow’ them is always appreciated.”
Similar class time meal programs have been adopted in several states including Arkansas, West Virginia, Vermont and Colorado, where ‘Breakfast After the Bell,’ requires hundreds of schools to make breakfast available in the classroom, after first period or as a grab-and-go cart.
Breakfast in the classroom starts the day in “a very calm and quiet manner,” Rice said of her 28 students. “They view themselves as more of a family because they are dining together.”
When asked how she feels after eating breakfast, Ja-Cariya thought for a moment before saying, “Happy.” Her favorite part: “Eating a meal with my friends.”
Zacari Spraggins, 5, like most of the kids in class, doesn’t eat breakfast at home. Eating at school, he said, “helps me keep awake.”
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Soon, said Principal Ralph Spezio, School No. 17 will transition into serving hot breakfast, such as waffles, eggs and breakfast pizza.
“One thing that’s important, especially in high poverty neighborhood is … in order to learn, you have to feel cared for, you have to feel safe, you have to feel emotionally calm,” he said. “Everybody knows that having a good breakfast is the start of a good day for fueling the brain and learning. It also tells children that we care about them.”
Breakfast in the classroom is bound to become even more prevalent next year when a new government program goes nationwide.
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Giving kids structure outside the home
Kindergarten teacher Janice Tillmon, who has taught at Detroit’s Brewer Elementary-Middle School for the past two years, said, “It benefits my kids in three ways: nutritionally, socially and emotionally.”
When school begins, two students are assigned to go to the cafeteria and bring breakfast back to the room. Two others pour milk, making sure everyone has just the right amount.
“It helps them feel like they have a sense of belonging,” Tillmon said.One day, she said, a kindergartner known for her perfect attendance came in late, missed breakfast, and was acting up in class. Tillmon took the child aside to find out what was wrong, and the girl began to cry.
Finally she admitted she was hungry – because the last time she ate was at school, the day prior.
“She had a relationship with me, so she could tell me she hadn’t eaten since yesterday,” said Tillmon, who quickly sent her student to the lunchroom to get some food.
At Brewer Elementary-Middle School, the breakfast program has improved attendance, and had a “phenomenal” impact on tardiness, according to Principal Cecily Wilson, who said she’s seen a 40 percent decrease in students arriving late to school.
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